About Us

New York City, 1965. A New York City perfume salesman named Alan Stillman walks into a bar located at First Avenue and 63rd Street. His idea was to attract trendy models and stewardesses into the neighborhood by jazzing up this unassuming beer joint. Single-handedly, the perfume man turns this modest location an instant success. He called it TGI Fridays^SM.

Built upon a legacy of great food, inventive drinks and big fun, Fridays^SM has become a favorite place for friends to congregate together and enjoy a casual dining experience. We have brought the world such famous signature items as our Loaded Potato Skins, Chicken Fingers, Buffalo Wings, our Jack Daniels Grill® and classic concoctions like the Fridays^SM Freeze and the Tropicolada. The flips and spins of our ingenius flair bartending have become legendary, not to mention our wait staff’s unstoppable service and never-ending smiles. Today, we have more than 931 TGI Fridays^SM in some 60 countries worldwide. And, since everyday is Friday at TGI Fridays^SM that’s 6,517 Fridays^SM every single week.

A guy walks into a bar. Fifty years later, the party is still going on.

Fridays™ in [INSERT COUNTRY]

TGI Fridays™ first opened a location in [insert city/country] in [insert year]. Since then, TGI Fridays™ has been bringing our special brand of fun to restaurants all across [insert country]. Today we have more than [insert number] restaurants in [insert number] of cities all across [insert country]. Find a Fridays™ near you.